Estonian food in Tallinn gets a reputation it hasn't deserved in years. Most visitors arrive expecting bland, heavy fare and leave wondering why no one warned them how good dark rye bread, elk roast, and kohuke actually are. What to Order: A Quick Reference Dish What it is Where to try it Leib Dark rye bread, served with almost everything Any Old Town café Kama Roasted grain flour mixed into yogurt with berries F-Hoone, Telliskivi Mulgipuder Pearl barley and potato porridge with bacon Rataskaevu 16 Kohuke Chocolate-coated curd cheese bar, sold everywhere Any supermarket, under €1 Estonian Dish…